4 Popular Foods Nigerian Students Must Have Eaten (Photos)

Here are four (4) types of food anyone who went to a Nigeria university must have eaten.

1. CONCOTION RICE:

I do not know where exactly the name “concotion rice” actually originated from. But we all know that it is a life saver for famished students and that it is so easy to prepare. It’s main ingredients are just;

• Rice

• onion

• palm oil

• Maggi

• pepper

• salt.

You just have have to per boil the rice and then add the the necessary ingredients and viola food is ready.

2. BEANS:

 It can be eaten either with garri, bread, pap, yam or rice. Beans has been saving the lives of Nigerian students since university education began. Most students, especially the ones that a not financially bouyant hardly go a day without this, simply because once consumed to one’s fill, one wouldn’t go hungry easily (sometimes for the whole day).

3. NOODLES:

 

Hmmmmmm the yummy tasty noodles that  makes one to salivate by just perceiving the aroma. I actually do not know which gender consumes it the most on campus but I believe it is the females. Some students have even made it as a routine to visit the indomie joints on a daily basis. Preparing it is easier and  faster. 10mins, you're done!

 

4. GARRI:

 Also known as cassava flakes and Garium-oxide is like a backbone to students. It is a life saver that most rich kids tend to avoid in school because they do think that drinking garri is synonymous to being broke (which is not true). It can be eaten with nuts or with soup when baked.

* If you didn’t eat eat garri in school then you are not a Nigerian. LOL  *



Which among these was/is your favourite in school?

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